📧 sales@vacuum-fresh.com | 📞 +86 18825501449 | 💬 WhatsApp 🇬🇧 English 🇻🇳 Tiếng Việt 🇹🇭 ภาษาไทย 🇨🇳 简体中文
← Back to Technical Library
❄️ Vacuum Cooling Technology

CVF-2000E-4P Vegetable Vacuum Cooler: 2000 kg per Batch, Evaporative Condenser — B2B Technical Guide

June 27, 2026

Product Overview

The CVF-2000E-4P is Yuanxian's medium-to-large vegetable vacuum cooler with an evaporative condenser design. The 2000 kg batch capacity makes it the first-choice model for large vegetable farms, Hong Kong-bound produce, mushroom processing bases, and export-oriented cold chain facilities.

Typical Applications: Large-scale leafy green farms, fresh-cut vegetable processing plants, mushroom farms, fruit pre-cooling, export-grade produce pre-cooling for sea/air freight.

Key Performance: 15\u201330 min cooling time, \u2264600 Pa ultimate vacuum, \u22642% water loss, adjustable 0\u201310\u00b0C final product temperature.

Technical Specifications

ParameterValueNotes
Batch capacity2,000 kg4 pallets \u00d7 500 kg
Cooling time15\u201330 minFastest for leafy greens
Cooling capacity178 kW153,000 kcal/h
Operating power77.8 kWRunning current 141A
Compressor power61.6 kWHanbell screw type
Vacuum pump power11 kWLeybold oil-sealed rotary vane
Condenser typeEvaporative5.2 kW fan power
Ultimate vacuum\u2264600 Pa~4.5 Torr
Power supply380V/50Hz/3P460V/60Hz optional
Machine weight14,500 kg32,000 lbs
External dimensionsL12,000 \u00d7 W2,200 \u00d7 H2,600 mm39.4 \u00d7 7.2 \u00d7 8.5 ft
Chamber internalL5,200 \u00d7 W1,400 \u00d7 H2,200 mmVolume 16 m\u00b3

Core Components

ComponentBrandOrigin
CompressorHanbellTaiwan
Vacuum pumpLeyboldGermany
CondenserYifengShanghai
PLC controllerLSSouth Korea
HMI touch screenWeinviewTaiwan
Door typeSliding door (motor-driven)Guangdong

Why Choose the CVF-2000E-4P?

vs. Cold Room Cooling: 20\u201330 min vs 8\u201312 hours, water loss <2% vs 5\u201310%, temperature uniformity \u00b11\u00b0C vs 5\u201310\u00b0C gradient.

The Hanbell screw compressor delivers 15\u201320% better COP over piston compressors at partial load. The Leybold vacuum pump keeps \u2264600 Pa vacuum stable for a year of continuous operation — unlike domestic pumps which degrade within 6 months.

FAQ

Q: What's the actual daily throughput?
A: With 25-min cycles, 2 batches/hour, 16 hours/day — theoretical ~64 tonnes. Real-world: 40\u201355 tonnes depending on product and operator efficiency.

Q: How does the evaporative condenser differ from water-cooled?
A: Evaporative condensers are 15\u201330% more energy-efficient than air-cooled and don't need a cooling tower. Best for sites with limited water supply.

Q: Is CE certification available?
A: Yes. All Yuanxian machines carry CE certification. Configurable for 380V/50Hz or 460V/60Hz.

Q: Can this handle mushrooms and fruits?
A: Yes. Vacuum level and cooling rate are programmable. The PLC stores multiple preset programs for different products.

Yuanxian Food Machinery — June 2026