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CVF-1000-2P Fruit and Vegetable Vacuum Precooler — 2-Pallet Standard Model, 1000kg/Batch

Source Fresh CVF-1000-2P two-pallet fruit and vegetable vacuum precooler, 1000kg per batch, cools room-temperature produce (25~30°C) to 1~10°C in about ...

CVF-1000-2P Fruit and Vegetable Vacuum Precooler — 2-Pallet Standard Model, 1000kg/Batch
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CVF-1000-2P is the Yuanxian two-pallet standard vegetable vacuum pre-cooler: 1000kg per batch, cooling ambient produce (25~30°C) to 1~10°C in about 30 minutes, vacuum chamber 8m³, ultimate vacuum ≤600Pa, fitted with a Bitzer screw compressor 34kW and a Leybold SV300 rotary vane vacuum pump. Condenser type confirmed per order (air-cooled A / water-cooled W / evaporative E).

Where it is used

For origin pre-cooling sites handling 3~8 tons per day: two standard pallets load and unload as whole pallets, without unpacking crates or changing transfer boxes, and vacuum is pulled right after loading. Suitable for the post-harvest pre-cooling step at growing bases, origin purchasing stations and fruit and vegetable cooperatives.

Application Typical customer Capacity per batch
Leafy vegetables (lettuce, spinach, choy sum, Chinese kale) Export vegetable farms, origin purchasing stations about 1000kg
Edible fungi (shiitake, oyster mushroom, enoki) Mushroom farms, cooperatives about 1000kg
Berries and small fruit (strawberry, blueberry, cherry) Post-harvest handling centers, sorting and packing points 800~1000kg
Cut flowers (rose, lily, chrysanthemum) Flower growers and exporters converted by stem count

Sites with a larger daily throughput can look at the four-pallet and six-pallet models in the vacuum pre-cooler series.

How it cools

Water boils at 100°C at atmospheric pressure; when the chamber pressure is pulled below 600Pa, the boiling point of water approaches 0°C. Moisture on the surface of the produce evaporates under low pressure, and each 1kg of water evaporated carries away about 2500kJ of heat. The heat is drawn directly from the produce itself, so cooling proceeds from the surface inward and is uniform throughout the chamber, with no need to blow cold air in by circulation.

Step Component Function
① Loading Hydraulic flap door + pallet trolley 2 standard pallets enter the chamber as whole pallets, door closed in position
② Pulling vacuum Leybold SV300 rotary vane vacuum pump (5.5kW, 300m³/h) Chamber pumped from atmospheric pressure to ≤600Pa
③ Cooling Vacuum chamber (8m³) Surface moisture evaporates, produce cools itself
④ Water capture Water catcher (Yuanxian in-house design, evaporating temperature -10~-5°C) Condenses water vapor, keeping moisture out of the vacuum pump
⑤ Cold holding Bitzer screw compressor 34kW Maintains the water catcher at low temperature, continuously removing heat from the water vapor
⑥ Stop PLC + touch screen Automatic stop when the set end temperature is reached, then pressure release and door opening

Pressure-release air passes through 0.006μm grade filtration, so no unfiltered air enters the chamber when the door is opened.

Technical parameters

Quick specifications

Parameter Value
Capacity per batch 1000 kg (2 standard pallets)
Cycle time about 30 min (ambient to 2°C)
End temperature 1~10°C (set by product)
Ultimate vacuum ≤600 Pa
Chamber volume 8 m³
Power supply 3P-380V-50Hz

Full parameters

Parameter Value
Cooling capacity 89.6 kW (77,000 kcal/h)
Running power 43.2 kW (running current 69 A)
Compressor Bitzer CSH6553-50Y screw, 34 kW
Vacuum pump Leybold SV300, 5.5 kW, pumping speed 300 m³/h
Condenser and water pump power 3.7 kW (heat rejection 200 kW)
Water catcher Built-in seamless steel tube cold trap, heat exchange area 20~23 m² (depending on model configuration)
Refrigerant R404A
Maximum running current 84 A (recommended breaker 150 A)
Equipment weight 7800 kg
Dimensions (L×W×H) 5660×2200×2500 mm
Vacuum chamber interior (L×W×H) 2600×1400×2200 mm
Chamber material Painted carbon steel, inner wall anti-rust treated
Temperature sensing PT100 penetration type, -50~200°C, Class A accuracy

Condenser type (difference between model suffixes A / W / E)

Suffix Condenser type Description
A Air-cooled condenser No water and no cooling tower needed, suitable for water-scarce origins and low-temperature winter regions
W Water-cooled (with cooling tower) Requires a cooling tower and circulating water system, low condensing temperature
E Evaporative condenser Heat dissipated by evaporation, low water consumption, suitable for dry hot regions

This model (no suffix) is the standard configuration; the specific condenser type is confirmed per order. Comparable models already delivered in Canada are fitted with air-cooled condensers and 600V/60Hz power; Middle East projects are fitted with air-cooled condensers and 380V/50Hz power.

Main configuration list

System Brand/Origin Description
Refrigeration system Bitzer / Germany Screw compressor CSH6553-50Y, 34 kW, with oil level and liquid injection
Vacuum system Leybold / Germany Rotary vane vacuum pump SV300, 5.5kW, 300m³/h
Condensing system Yuanxian / Dongguan Evaporative condenser or air-cooled/water-cooled, per order
Water catcher Yuanxian / Dongguan In-house design, evaporating temperature -10~-5°C
Valves Danfoss / Denmark Thermal expansion valve, solenoid valve, filter drier, sight glass
Pneumatic components Airtac / Taiwan Butterfly valves, ball valves and air circuit
Control system LS / Korea Microcomputer control, multiple operating modes
HMI Weinview / Taiwan Touch screen, parameters settable
Vacuum chamber Carbon steel / Guangdong Painted finish, inner wall anti-rust
Chamber door Hydraulic flap door / Guangdong 3HP hydraulic system, whole-pallet loading and unloading
Temperature sensing LS / Korea PT100 penetration type, closed-loop chamber temperature

Why choose it

Two pallets is one truckload 1000kg per batch fills two 1200×800mm standard pallets, so a single collection truck can take it away, with no need to make up a full load or wait for storage. Scheduling is smoothest for sites handling 3~8 tons per day.

The 8m³ chamber pumps down quickly The smaller the chamber, the less gas has to be removed to reach 600Pa; a cycle takes about 30 minutes, most of which is spent on evaporative cooling rather than pumping.

No defrost step needed A cycle lasts 30 minutes, and there is no frost formation and defrost cycle in the chamber. If the cycle time becomes noticeably longer during operation, check the chamber seal first — door gasket, valve seals, chamber welds — rather than adding a defrost program.

The vacuum system is matched to the target pressure The pre-cooling target vacuum is ≤600Pa, for which one SV300 rotary vane pump is sufficient; no Roots pump is fitted. A Roots pump generally shows a clear gain only after the backing pump has pulled the chamber below 1kPa, has limited effect in the 600Pa range, and adds another maintenance point.

FAQ

How much can it hold at a time? 2 standard pallets, about 1000kg for leafy vegetables. Edible fungi and berries have different bulk densities, so the actual load is confirmed per order.

How long does it take to go from ambient to the target temperature? About 30 minutes (ambient 25~30°C down to 2°C). Products with high load density and high moisture content take longer; leaving air space at the crate openings before loading keeps the time more stable.

What is the weight loss rate? Vacuum pre-cooling loses about 1% of weight per 5.5°C of cooling; under normal loading the overall weight loss is generally 1~2%. For products sensitive to weight loss such as edible fungi and berries, it can be reduced by controlling the end pressure and pumping speed; specifics are confirmed per order.

How much power supply capacity should be allowed? 3P-380V-50Hz, running current 69A, maximum running current 84A; a 150A breaker is recommended. For export destinations with 60Hz power, motors are re-selected per order.

How to choose the condenser type? Air-cooled (A) for water-scarce origins and low winter temperatures; water-cooled (W) where a cooling tower and circulating water are available; evaporative (E) for dry hot regions where water saving is wanted. The three configurations share the same chamber and vacuum system; the difference is on the condensing side.

To have a solution configured by product category, daily throughput and site conditions, you can contact us, or first look at other models in the product center.

Related technical guides

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How to estimate cooling time based on product type, quality, initial temperature and target temperature.

Vacuum Cooler Selection for 5 Climate Zones

Tropical, dry-hot, temperate, cold, high-altitude — condenser selection, compressor correction, voltage adaptation, and

Water Catcher Design and Efficiency in Vacuum Cooling Systems

Engineering analysis of the water catcher (condenser / cold trap) in vacuum cooling: sizing formulas, heat-load calculation

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